Makaronia and Risotto

The Greek version of Lasagna. Layers of spiced minced meat with pasta and topped with a cheese infused bechamel.

Pastitsio - 340 (solo) / 650 (sharing)

The Greek version of Lasagna. Layers of spiced minced meat with pasta and topped with a cheese infused bechamel.
Fresh spinach ,feta cheese, dill, lemon and olive oil combined with rice, a classic dish.

Spanakorizo - 300

Fresh spinach ,feta cheese, dill, lemon and olive oil combined with rice, a classic dish.
The Greek version of Lasagna. Layers of spiced minced meat with pasta and topped with a cheese infused bechamel.

Mousakka - 400 (solo) / 750 (sharing)

The Greek version of Lasagna. Layers of spiced minced meat with pasta and topped with a cheese infused bechamel.
Fresh Mussels combined with a special risotto served with lemon wedges and dill.

Midopilafo - 350

Fresh Mussels combined with a special risotto served with lemon wedges and dill.
The Greek version of Lasagna. Layers of spiced minced meat with pasta and topped with a cheese infused bechamel.

Makaronia Me Kima - 380 (solo) / 550 (sharing)

The Greek version of Lasagna. Layers of spiced minced meat with pasta and topped with a cheese infused bechamel.
Ouzo marinated prawns cooked in a rich tomato and herb sauce on a bed of linguine.

Shrimp Linguine - 380 (solo) / 550 (sharing)

Ouzo marinated prawns cooked in a rich tomato and herb sauce on a bed of linguine.

Makaronia and Risotto

Makaronia Me Kima380 / 550
Shrimp Linguine550 / 900
Pastitsio340 / 650
Spanakorizo300
Mousakka400 / 750
Vegetable Mousakka350 / 650
Midopilafo350